• A lightweight carbon steel wok finished with a three layer non-stick coating designed for stir-frying at high temperatures and with less oil. Coated inside and out to provide a robust sealed coating for long-lasting endurance.
• The flat base ensures the wok is well-balanced so doesn't topple over when sat on the hob. It is also suitable for cooking on all hob types including gas, electric, ceramic and induction.
• Made from 1.5mm gauge carbon steel which offers heat conduction making it ideal for high heat, high speed cooking - essential elements for stir-frying.
• The ideal tool for cooking Asian cuisine
• Dishwasher safe although it is advisable to remove it once the cycle is finished and dry it by hand using a clean, soft cloth. If washing by hand, do not use scouring powder, abrasives or metal scourers as they may damage the non-stick coating. Thoroughly dry with a clean cloth.

This wok makes stir-frying quick and easy. Lightweight and featuring a flat bottom ensures it is easy to use and fits ideally on all hob types including induction. The superior non-stick coating ensures the wok heats up faster and needs less oil making it a ideal piece of kitchen equipment for everyday use. Stir-fry cooking is all about being quick, easy and healthy and this wok has been designed to assist with achieving that. Made from 1.5mm gauge (thickness) carbon steel It offers heat conduction making it ideal for high heat, High speed cooking whilst ensuring the temperature remains consistent throughout. The non-stick coating is suitable for use with metal utensils. Occasionally apply a thin coating of cooking oil to the inner surface of the wok to prevent rusting should the coating become scratched. The non-stick coating also means it is easy to clean by hand with hot water. Mild detergent can be used if desired. Any stubborn food can be left to soak for a few minutes. Avoid using any harsh scouring products as this may damage the non-stick coating. Thoroughly dry with a clean soft cloth. The long phenolic handle ensures it is easy to carry and ideally balanced so won't topple over. It is secured tightly to the wok with two rivets so you can be assured it won't become loose and wobbly over time. The large metal loop on the end allows for easy storage As you can simply hang up your wok when not in use. With an ideal capacity for cooking up a tasty meal for 3 - 4 people. To start cooking, place the wok centrally on your hob ring and heat up gently with cooking oil. Once the oil is Smoking hot add your chosen ingredients and start cooking. The non-stick coating means you don't need to tune the hob up to full heat. As long as you keep stirring and the food is sizzling it will cook quickly and evenly.

Ken Hom OBE

Ken Hom is acknowledged as one of the world’s leading experts on authentic Chinese and Asian cooking. Not only is he passionate about using high-quality ingredients, but also highly effective cookware and accessories. This commitment to great flavour and quality is why the Ken Hom wok range is one of the world's longest lasting brand names in cookware. Ken has been working with DKB Household to manufacture great quality cookware since 1986. Every single product across all the ranges are tried by Ken himself to ensure only the best products are produced with his seal of approval. This is in conjunction with his regular TV appearances, writing over 35 cookery books and also working as an ambassador of the Great British Food campaign with the government to help showcase the best Britain has to offer. It's no wonder he was awarded with an honorary OBE in 2009 for "services to culinary arts".

The superior non-stick coating ensures the wok heats up faster and needs less oil making it a perfect piece of kitchen equipment for everyday use. Stir-fry cooking is all about being quick and healthy and this wok has been designed to assist with achieving that. Made from 1.5mm gauge (thickness) carbon steel it offers great heat conduction making it ideal for high heat, high speed cooking whilst ensuring the temperature remains consistent throughout. The non-stick coating is suitable for use with metal utensils.

The long phenolic handle reduces heat conductivity ensuring it is easy to carry and perfectly balanced so it won't topple over. The sturdy handle is secured tightly to the wok with two rivets so you can be assured it won't become loose and wobbly over time. The large metal loop on the end allows for easy storage as you can simply hang up your wok when not in use. On our larger woks, the additional helper handle provides extra support to lift off the hob when you’re cooking for larger groups.

The Excellence Range is dishwasher safe although it is advisable to remove it once the cycle is finished and dry it by hand using a clean, soft cloth. If washing by hand, do not use scouring powder, abrasives or metal scourers as they may damage the non-stick coating. Mild detergent can be used if desired. Any stubborn food can be left to soak for a few minutes. Thoroughly dry with a clean cloth and it’ll be as good as new, ready for your next Asian dish to be cooked.